$587 – $5873
An infusion developed based on the traditional Ecuadorian drink that is served especially on the Days of the Dead, based on a selection of 12 ancestral Ecuadorian herbs, spices and fruits from the Andean region. Its sweet flavor with spicy touches will captivate your palate.
Preparation suggestion: add 2 tablespoons of Colada Morada Tea infusion to hot water, let it boil for 5 minutes, add a small glass of blackberry juice and sweetener to taste. You can also add purple flour or cornstarch to create thickness.
Preparation suggestion: Add 2 tablespoons of Colada Morada Tea infusion to hot water, let it boil for 5 minutes, add a small glass of blackberry juice and sweetener to taste. You can also add purple flour or cornstarch to thicken the mixture.
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